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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Luby's Date Nut Muffins Recipe

4.7 stars - based on 3 votes
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This recipe for Luby's Date Nut Muffins is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c chopped dates
1 t baking soda
1 c boiling water
1/2 c butter
1 c sugar
1 whole egg
1 t vanilla
1/4 t salt
1 1/2 c sifted flour
1 c chopped pecans
Directions:
Directions:
Pour 1 c boiling water over daates and baking soda, set aside to cool. Cream butter and sugar until fluffy. In a separate bowl beat egg lightly. Add in this order, vanilla, salt, flour and pecans. Then add cooled daate mixture. Place in juffin pan and bake at 350 degrees for about 20 minutes. Makes a dozen.
Personal Notes:
Personal Notes:
Best of all recipes for dates.

 

 

 

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