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Avocado Coconut Toast Recipe

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This recipe for Avocado Coconut Toast is from Regi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 slices of whole-grain bread
Coconut Oil
1 Avocado
salt (or salt substitute like Mrs. Dash)
red-pepper flakes
1 lemon

Directions:
Directions:
Toast bread
Spread toast with coconut oil (about 1/2 teaspoon)
Top each piece of toast with thinly sliced avocado
Season with salt, pepper, or salt substitute
Squeeze each with lemon juice

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is really good! Be sure the avocado is ripe.

 

 

 

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