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Chick-fil-A Coleslaw Recipe

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This recipe for Chick-fil-A Coleslaw is from Regi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tsp white vinegar
1/4 cup white granulated sugar
1/4 tsp dry mustard (or 3/4 tsp yellow mustard)
1/4 tsp salt
1 cup mayonnaise (I use reduced fat Duke's)
24 ounces shredded cabbage/carrot mix (also called coleslaw mix)
1/8 tsp black pepper (optional)*
Directions:
Directions:
Using a medium bowl, add vinegar, sugar, mustard and salt; whisk until completely combined. Add mayonnaise and whisk until completely combined.

Add cabbage mix; fold gently into the sauce mixture until completely coated.

Cover and refrigerate at least 2 hours before serving.

 

 

 

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