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Radicchio Salad with Oranges and Castelverano Olives Recipe

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This recipe for Radicchio Salad with Oranges and Castelverano Olives is from Stephanie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head or radicchio
2 cara cara oranges
½ cup pitted castelverano olives
3 Tbs. Steph's vinaigrette (see separate recipe)
Directions:
Directions:
1. Chop radicchio into bite size pieces.
2. Cut away rind from oranges and slice oranges into 1/4 inch discs, cut in half then cut each half into 3 pieces.
3. Half olives.
4. Assemble salad and add 3 tablespoons of dressing and mix.
Personal Notes:
Personal Notes:
A bitter, sweet and salty salad

 

 

 

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