Featured Recipe
Chocolate protein ball
By sharon clare
Ingredients:
Chocolate protein balls
50g smooth crunchy peanut butter 30g chocolate protein powder 10g organic cocoa powder
480 kcals approx ( 288g protein 110 fat & 184g carbs)
Directions:
Mash the crunchy nut butter and chocolate protein powder together into a mixing bowl .Lightly dust a serving plate with cocoa powder and roll the nut butter balls into the powder to give it a light dusting. Consume immediately or store in an air tight container in a fridge for up to 3 days .
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