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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Lemon Dill Vinaigrette Salad Dressing Recipe

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This recipe for Lemon Dill Vinaigrette Salad Dressing is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup crumbled feta cheese
2 tablespoons chopped fresh dill
1/2 cup plus 1 tablespoon fresh lemon juice
1/4 cup extra virgin olive oil
1 teaspoon salt
1 teaspoon freshly ground black pepper
Directions:
Directions:
Combine all ingredients in a small bowl, stirring well with a whisk. Let sit in refrigerator for at least 2 hours for flavors to meld. Shake before serving. Serve cold.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a great marinade for fish!

 

 

 

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