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Vicky's Dixie Pie Recipe

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This recipe for Vicky's Dixie Pie is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup flour
1 cup firmly packed brown sugar
1/2 cup butter or oleo
1 tsp. vanilla
2 eggs
12 oz. semi-sweet chocolate chips
1 cup chopped pecans
Directions:
Directions:
Combine first 6 ingredients. Beat well. Stir in chocolate chips and pecans. Spread evenly into pie crust lined pan. Bake at 325º for 55 to 60 minutes until deep golden brown.

 

 

 

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