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Creamy Maple Frosting Recipe

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This recipe for Creamy Maple Frosting is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. Crisco or margerine
1/2 c. tsp. salt
1/3 c. maple syrup
2 tsp. vanilla
3 c. confectioners sugar (sift if lumpy)
1/4 c. milk
Directions:
Directions:
Combine Crisco, salt, syrup, vanilla. 1 cup sugar. Add milk and remaining sugar. Mix until smooth and creamy. Add more sugar to thicken or milk to thin. Frost 2 ( 8 or 9inch) layers or a 13 x 9 inch cake.

 

 

 

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