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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Cranberry Mold Recipe

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This recipe for Cranberry Mold is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg cherry jello
1 c hot water
3/4 c sugar
1 T lemon juice
1 T plain gelatin, dissolved in 1 c pineapple then melted over hot water
1 c ground, raw cranberries
1 small orange and rind, finely ground
1 c crushed pineapple, drained
1 c chopped celery or grape halves
1/2 c chopped pecans
lettuce
Directions:
Directions:
Dissolve jello in hot water; add sugar, lemon jc and pineapple jc mix. Chill til partially set.
Add remaining ingredients.
Pour into ring jello mold and refrigerate til set
Unmold onto lettuce leaves
Personal Notes:
Personal Notes:
This has become a standard at our holiday dinners

 

 

 

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