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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Watergate Salad Recipe

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This recipe for Watergate Salad is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz nondairy whipped topping
1 (3 12/ oz) instant pistachio pudding mix
10 oz can crushed pineapple, drained
1 c miniature marshmallows
1/2 c chopped pecans
3-6 maraschino cherries, cut in half
Directions:
Directions:
Add pudding to whipped topping and blend.
Add pineapple, marshmallows and pecans.
Pour into serving dish and refrigerate.
Before serving add cherries to top as garnish
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
I remember Mom making this a lot and I have made it several times as well.

 

 

 

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