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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Margaritas on the Rocks Recipe

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This recipe for Margaritas on the Rocks is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. tequila
1/4 c. lime juice
2 Tbsp. orange liqueur
1 to2 Tbsp. sugar (optional)
Lime slices
Coarse Salt
Ice Cubes
Directions:
Directions:
Mix tequila, lime juice, orange liqueur, and sugar.
If desired, in a cocktail shaker. Shake till sugar is dissolved.

Rub the rims of two chilled glasses with a lime slice. Invert glasses into a dish of coarse salt; shake off excess salt. Fill Glasses with ice cubes; add margarita mixture. Garnish each glass with a lime slice.
Number Of Servings:
Number Of Servings:
2 (3oz.) servings

 

 

 

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