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Coffee Marinated Steak Recipe

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This recipe for Coffee Marinated Steak is from Carole's friends and family recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. sesame seeds
6 Tbsp. butter or margarine
1 med. onion, chopped
4 garlic cloves, minced
1 c. strong brewed coffee
1 c. soy sauce
2 Tbsp. white vinegar
2 Tbsp. worcestershire sauce
2 pounds boneless beef top sirloin steak, cut 1 in. thick
Directions:
Directions:
In a skillet, toast sesame seeds in butter. Add onion and garlic; saute until tender. In a bowl, combine the coffee, soy sauce, vinegar, and worcestershire sauce and sesame seed mixture. Pour half into a large plastic bag; add steak. Seal bag and turn to coat; refrigerate for 8 hours or overnight, turning occasionally. Cover and refrigerate remaining marinade. Drain and discard marinade from steak. Grill steak, covered, over med. hot heat for 6-10 min. on each side or until meat reaches desired doneness (for med. rare a meat thermometer should read 145 degrees.) Warm reserved marinade and serve with steak.
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