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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Creamy Cheese Sauce Recipe

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This recipe for Creamy Cheese Sauce is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1-2 cups milk
1/2 cup butter
2 cups grated cheese, any kind
1 tsp. salt
1/2 tsp white pepper
1 tsp sugar
Directions:
Directions:
Melt butter in sauce pan. Mix 1 cup milk and flour with a wire whisk until smooth. Add salt and pepper and sugar. Add milk mixture to melted butter and stir constantly with wire whisk until thick. Keep adding more milk so the sauce does not get too thick. Add grated cheese and continue to stir.
Serve over vegetables such as cauliflower, or broccoli.

 

 

 

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