Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Fried Green Tomatoes Recipe

5 stars - based on 3 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Fried Green Tomatoes is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 full sized green tomatoes
1/2 cup yellow cornmeal
3/4 teaspoon salt
3/4 teaspoon freshly ground pepper
1 teaspoon paprika
1 teaspoon flour
3 tablespoons vegetable oil

Directions:
Directions:
Core tomatoes and cut clockwise into thick slices. In shallow bowl, combine cornmeal, pepper, paprika, and flour. Dredge tomato slices in cornmeal mixture and set in single layer on a plate. Reserve remaining coating. Put plate in freezer for 5 minutes to allow mixture from tomatoes to soak up the coating. In heavy skillet over medium heat, heat oil. Remove tomatoes from freezer, dredge in remaining cornmeal mixture. Fry tomatoes, turning once, until browned on both sides, about 3 minutes on each side. Serve hot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6672W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!