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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Parmesan Bread Sticks Recipe

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This recipe for Parmesan Bread Sticks is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (11 oz) can refrigerated soft bread sticks.
3 tbsp melted margarine
3/4 cup Parmesan cheese
Directions:
Directions:
Separate 1 (11 oz) can refrigerated soft bread stocks. Cut in halves to make 16 bread sticks. Dip in 3 tbsp melted margarine; coat with 3/4 cup Parmesan cheese. Place on ungreased cookie sheet. Bake at 350º for 14 to 18 minutes or until golden brown.

 

 

 

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