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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Dip, Espinaca Recipe

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This recipe for Dip, Espinaca is from Our Family Favorites Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup milk
1 lb. Land O Lakes White American cheese
1/2 pkg. cooked chopped spinach drained and squeezed
1/2 tsp. onion powder
1/2 can chopped green chilies
1 tomato chopped
Directions:
Directions:
Add cheese and milk to double boiler(or a heavy bottom pan, just stir constantly) to heat and melt cheese. Add remaining ingredients, stir to blend.
Serve hot with corn chips. Mmmmmmm
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is really Yummy!~
Another recipe that was shared with me through my beauty shop clients/friends...Thanks, Denise Sheldon, Weare, NH

 

 

 

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