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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Orange Gingerbread Recipe

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This recipe for Orange Gingerbread is from The Kleinman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening
2 tbsp sugar
1 egg, well beaten
1 cup molasses
2 1/4 cup flour
1 1/4 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 tsp ginger
1 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp cloves
1 cup orange juice, heated
Directions:
Directions:
Cream shortening and sugar until fluffy. Add beaten egg and molasses and mix until smooth. Sift flour with baking soda, baking powder, salt and spices. Alternating, add flour mixture and orange juice to molasses mixture. Beat until smooth. Place mixture in greased and floured shallow loaf pan. Bake at 350F for 45 minutes. Serve warm or cold.

 

 

 

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