Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Ribbon Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ribbon Pie is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. cream cheese, softened
1/2 - 8 oz. Cool Whip
2 T. sugar
1 T. milk
2 - 3 1/2 oz. instant chocolate pudding
2 c. milk
Directions:
Directions:
Mix together first four ingredients, spread into chocolate pie crust or plain graham cracker pie crust.

Beat pudding and 2 c. milk by hand for 2 minutes. Pour on top of cream cheese mixture. Chill for 4 hours.

Before serving, top with remaining Cool Whip.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

579W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!