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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grilled Shrimp or Chicken Kabobs Recipe

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This recipe for Grilled Shrimp or Chicken Kabobs is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Hellmann's mayonnaise
1/4 cup apricot preserves
1TBL. Dijon-style mustard
1 clove garlic minced
1/2 ground ginger
1" chicken cubes or raw shrimp
Vegetables of choice: green pepper, zucchini, yellow summer squash, onions, tomato, etc.
Directions:
Directions:
If using wooden skewers soak for 15 minutes in water pan. Combine first 6 ingredients. Thread meat and vegetables on skewers, brush with sauce and grill until meat is done.
Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
I microwave firm vegetables before threading them on skewers.

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