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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars is from The Comforts of Home A Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans crescent rolls
2 8oz packages cream cheese
1 cup sugar
1 tablespoon vanilla
1 teaspoon cinnamon
1 tablespoon sugar
Directions:
Directions:
Unroll crescent rolls. Use 1 can to line the bottom of a greased pan. In a bowl cream together the cream cheese, sugar and vanilla. Spread over the bottom crust. Unroll 2nd can of rolls. Cover the batter/filling, making a top crust. Sprinkle the top with the mixture of sugar and cinnamon. Bake at 350º for 20-25 minutes. Let cool completely before cutting.

 

 

 

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