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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Reindeer Cookies Recipe

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This recipe for Reindeer Cookies is from Edible Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 roll of peanut butter cookie dough;
1 bag of chocolate morsels;
1 bag of holiday M&M's;
1 bag of tiny twist pretzels
Directions:
Directions:
Slice rolled cookie dough and place on ungreased cookie sheet. Pinch dough 3/4's of the way down on each cookie. Place 2 pretzels at top side of each cookie for antlers. Place 2 chocolate morsels for eyes above the pinched part of cookies. Bake according to cookie dough instructions. (350º for 8 to 10 minutes). Immediately after you take the cookies out of the oven, place a red M&M for the nose below the pinched part of the cookie (do this while cookies are still warm!).
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
The girls and I have made these cookies every Christmas for 15 years!

 

 

 

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