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Hot Crab Dip Recipe

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This recipe for Hot Crab Dip is from Asbury's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz cream cheese, softened
8 oz sour cream
4 tsp lemon juice
4 tbsp Mayo
1 tsp dry mustard
1/8 tsp garlic salt
1 c. shredded cheese
1 lb lump crab meat
paprika
Directions:
Directions:
Preheat oven to 350
Blend cream cheese, sour cream, lemon juice, mayo, dry mustard, and salt. Add ½ cup of shredded cheese. Fold mixture into crab meat. Bake at 350 for 35 mins. Remove from oven and add rest of cheese. Bake an additional 10 mins to melt cheese. Sprinkle with paprika.
Number Of Servings:
Number Of Servings:
10-12

 

 

 

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