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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Curry and Broccoli Recipe

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This recipe for Chicken Curry and Broccoli is from Asbury's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups baked chicken breasts
2 boxes frozen, chopped broccoli (fresh is better, steamed)
3 tbsp. lemon juice
2 cans Cream of Chicken Soup
1 cup mayonnaise
1 tsp. (I double this) curry powder
Directions:
Directions:
Chop or pull chicken into bite-size pieces. Combine soup, juice, curry powder and mayonnaise. Add chicken to mixture. Cook broccoli and drain.
Alternate layers of chicken mixture, then broccoli in baking dish. Top with freshly grated cheese and bread or cracker crumbs. Bake 45 minutes to 1 hour at 350º, uncovered.
Serve with rice.
Personal Notes:
Personal Notes:
This is a great way to use leftover turkey. Also good cold!

 

 

 

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