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Chicken Riggies Recipe

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This recipe for Chicken Riggies is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Rigatoni noodles (cook according to directions on box)
16 oz spaghetti sauce
3-4 cloves garlic
5-6 sliced zesty cherry peppers
1 cup heavy whipping cream
1 cup Parmesan cheese
3-4 boneless skinless chicken breasts
1-2 tsp oregano
1-2 tsp basil
1-2 tsp onion pwd
1-2 tsp salt
1-2 tsp pepper
Directions:
Directions:
Cut chicken into bite sized pieces and saute them in olive oil on low heat along with cut up peppers and garlic until chicken is cooked through. Add spaghetti sauce, cream and spices. Bring to a boil and then reduce to low heat and cook 20 minutes. Add Parmesan cheese and cook another 10 minutes.

Serve over noodles.

 

 

 

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