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Lemon Dill Sauce Recipe

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This recipe for Lemon Dill Sauce is from The Cranberry Isles Ladies Aid Society Harvest Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sour cream
1 cup mayonnaise
Zest of one Lemon
1 tablespoon fresh lemon juice
1 small clove garlic, minced
1 Tbsp. minced onion or chives or both
1 teaspoon salt
pepper
2/3 cup fresh dill, finely chopped
Directions:
Directions:
To make the dill sauce, combine all the ingredients in a medium bowl. Cover with plastic wrap and chill for at least 1 hour.

Great as a dip, with fish, or as a salad dressing.

 

 

 

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