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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Brown Sugar Meatloaf Recipe

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This recipe for Brown Sugar Meatloaf is from Seasoned With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup brown sugar
1/2 cup ketchup
1 1/2 lbs. lean ground beef
3/4 cup milk
2 eggs
1 1/2 tsp. salt
1/4 tsp. pepper
1 onion, chopped
1/4 tsp. ground ginger
3/4 cup fine bread crumbs
Directions:
Directions:
Preheat oven to 350ºF. Lightly grease 5 by 9 inch loaf pan. Press the sugar into the bottom of prepared loaf pan. Spread the ketchup over the sugar. In a mixing bowl, thoroughly mix all the remaining ingredients. Shape into loaf and place on top of the ketchup. Bake in preheated oven for 1 hour or until the juices are clear.
Personal Notes:
Personal Notes:
Makes 8 servings - if cooking for two cut ingredient measurements in half. This is really yummy- enjoy!

 

 

 

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