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Cherry Cheese Pie Recipe

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This recipe for Cherry Cheese Pie is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker pie crust
1 8 oz. cream cheese (softened)
1-14oz. Eagle brand milk
1/3 c. lemon juice
1 tsp vanilla
1 can cherry pie filling (can also substitute blueberry if you prefer)
Directions:
Directions:
Beat cream cheese, Eagle brand milk, lemon juice and vanilla until smooth. Pour into graham cracker crust, place in fridge and chill for 3 hours. Once chilled top with pie filling.

 

 

 

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