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Mushroom and Swiss Burgers Recipe

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This recipe for Mushroom and Swiss Burgers is from The Best Ones, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
1 large can mushrooms
6 slices Swiss cheese
12 slices Texas toast bread
A-1 sauce
Burger seasoning
hamburger fixings optional
Directions:
Directions:
Mix hamburger and seasoning. Pat out 6 burgers and fry or grill. When burgers are about done layer mushrooms then Swiss cheese on top of burgers. Burgers done when cheese is melted. *Cheese locks mushrooms on top of burgers. Toast the Texas toast with butter, this will be the bun to the burger. Enjoy with A-1 sauce.

 

 

 

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