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Grilled Venison Steaks Recipe

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This recipe for Grilled Venison Steaks is from The Rauer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Venison Steaks boneless
Vidalia onion salad dressing
Directions:
Directions:
I use lean meat, no fat or gristle. Marinate overnight or a few hours, easy way is to put both in a zip lock bag. Grill to medium rare, if they get too done they will be tough. Be careful.
Personal Notes:
Personal Notes:
I process my own game so I know what the steaks will be like. Yes even Missouri deer when visiting Grandma Hazel and Skee.

 

 

 

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