Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Brandy Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brandy Slush is from Brues, Let's Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 small tea bags
2 c. sugar
12 oz. can frozen OJ
12 oz. can frozen lemonade
9 c. boiling water
2 c. brandy
Directions:
Directions:
Steep tea bags in boiling water.
Mix in all ingred. and freeze. Actually, it will not freeze but will be slushy.
Fill glass 3/4 full with slush and add ginger ale to the top.
In summer, garnish with mint sprig.
Otherwise garnish with cherries and orange slices.
Personal Notes:
Personal Notes:
Great drink!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

327W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!