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Creamy Banana Pudding Recipe

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This recipe for Creamy Banana Pudding is from The Jenkins/Griffin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14 oz) can Eagle Brand Sweetened
Condensed Milk
1 1/2 c. cold water
1 (3 1/2 oz) package Instant vanilla pudding and pie filling
2 c. (1 pint) whipping cream, whipped
1 box vanilla wafers
3 bananas, sliced
Directions:
Directions:
In large mixing bowl, combine Eagle Brand and water. Add pudding; beat until well blended. Chill 5 minutes. Fold in whipped cream.
In 2 1/2 quart serving bowl, layer pudding, vanilla wafers and bananas.
Chill thoroughly. Garnish as desired. Refrigerate.
Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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