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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

HAMBURGER SALAMI Recipe

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This recipe for HAMBURGER SALAMI is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 pounds ground meat
1/4 or less cup curing salt
Seasonings:
liquid smoke, curry powder, brown sugar, pepper, garlic powder, onion powder, cumin, worchester sauce, vanilla, to taste.
Directions:
Directions:
Mix all ingredients well, refrigerate at least 24 hours. Roll out into 2 inches rolls, 9-10 inches long. place on a rack in baking pan and bake at 225* for 2-4 hours.
Personal Notes:
Personal Notes:
Jerry loves to make this for the holidays for our very fun Christmas Party, They slice into very nice rounds and are great served with hot mustard and sesame seeds.

 

 

 

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