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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Boiled Fruit Cake Recipe

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This recipe for Boiled Fruit Cake is from The Long Island Heritage Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pk raisins 1 pk cherries
1 pk dates 1/2 cup walnuts(chopped)
3 cups flour 2 cups brown sugar
1 cup butter 2 cups water
3 eggs 4 tbsp molasses
1 tbsp allspice 1 tbsp cloves
1 tsp cinnamon 1 tsp rum flavoring
2 tsp baking soda
Directions:
Directions:
Simmer for 10 minutes: raisins, dates, butter, brown sugar, spices and water. Let cool. Beat eggs, add molasses, flour, rum flavoring and soda. Add the boiled fruit mixture. Add cut cherries and chopped walnuts. Bake at 350 for 1 hour.

 

 

 

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