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Soft Buttermilk Sugar Cookies Recipe

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This recipe for Soft Buttermilk Sugar Cookies is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
1/2 cup shortening
1-1/4 cups sugar, divided
2 eggs
2 teaspoons Spice IslandsŪ pure vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/2 cup buttermilk
1/4 teaspoon ground cinnamon
Directions:
Directions:
Directions
1. In a large bowl, cream shortening and 1 cup sugar until light and fluffy.
2. Beat in eggs and vanilla.
3. Combine the flour, baking powder, salt and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition (batter will be moist).
4. Combine cinnamon and remaining sugar.
5. Drop dough by tablespoonfuls onto greased baking sheets.
6. Sprinkle with cinnamon-sugar.
7. Bake at 375° for 8-10 minutes or until edges begin to brown.
8. Remove to wire racks. Store in an airtight container.
Yield: about 2-1/2 dozen.

 

 

 

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