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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

White Castle Holiday Stuffing Recipe

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This recipe for White Castle Holiday Stuffing is from In the kitchen with the Biggs', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 Cups celery, diced
1-1/4 t ground thyme
1-1/2 ground sage
3/4 t coarsely ground black pepper
1/4 Cup chicken broth.
Directions:
Directions:
In a large mixing bowl, tear the burgers into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well. Stuff cavity of turkey just before roasting.
Allow 1 hamburger for each pound of turkey.
Number Of Servings:
Number Of Servings:
makes about 9cups
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
Makes about 9 cups (enough for a 10-12-lb. turkey) which will be the equivalent of 3/4 cup of stuffing per pound. For other recipes using White Castle's... go too www.whitecastle.com/food/recipes

 

 

 

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