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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Tortellini Chicken Salad Recipe

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This recipe for Tortellini Chicken Salad is from My Oh Meyer That's Good, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box tortellini cheese filled pasta, cooked according to package directions, Drained and rinsed with cold water
1 large can of black olives, sliced
1 large can Swanson chicken
1 large bottle of Hidden Valley Ranch Dressing
Directions:
Directions:
In a large bowl, combine the tortellini, black olives and chicken. Stir gently to mix. Add a good amount of the dressing to coat, plus extra to add later. Refrigerate.
Number Of Servings:
Number Of Servings:
several
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is very good and easy to make. I usually end up making a double batch if I'm having a party. Also, you might want to add more of the salad dressing after it come out of the refrigerator as the pasta will absorb it. I use Fresh tortilla sometimes.

 

 

 

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