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"The belly rules the mind."--Spanish Proverb

Frozen Fruit Salad Recipe

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This recipe for Frozen Fruit Salad is from Hollywood Beach Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ripe bananas
1 c sliced canned pineapple
1 c canned pears, diced
1 dozen maraschino cherries, thinly sliced
1 c fruit salad dressing (see recipe below)
1 c heavy cream, stiffly whipped

Dressing:
1/4 c sugar
1/2 tsp salt
1 1/2 tbs flour
1 egg
2 tbs vinegar
3/4 c pineapple juice
Directions:
Directions:
Prepare salad dressing:
Mix those ingredients in order given, stirring well after each addition.
Cook over low heat until thick and smooth.
Let cool before adding to salad mix.

Salad:
Mash bananas until smooth.
Add fruits.
Add dressing, then whipped cream.
Pour into 8 inch square pan and freeze
To serve, cut into 9 squares.

 

 

 

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