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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Leftover Turkey and Wild Rice Casserole Recipe

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This recipe for Leftover Turkey and Wild Rice Casserole is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Uncle Ben's Wild Rice, prepared
2 cups leftover Turkey, chopped
2 cans Cream of Mushroom soup
1/3 cup Chicken broth
Directions:
Directions:
Prepare the rice as directed on the box. Mix all ingredients into the rice in a casserole dish. Bake at 375º for 30-45 minutes or until bubbly.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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