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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Spinach and Tortellini Salad Recipe

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This recipe for Spinach and Tortellini Salad is from Grandma Mac and Company, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (9 oz) package cheese-filled tortellini
Fresh Spinach, torn into small pieces
1/3 c. grated Parmesan cheese
2 c. cherry tomatoes, halved
2 oz can sliced black olives
1 bottle Italian dressing

Directions:
Directions:
1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
2. In a large bowl, combine the tortellini, desired amount of spinach, cheese, tomatoes and olives. Add enough salad dressing to coat. Toss and season with salt and pepper.

 

 

 

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