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Sweet and Sour Chickette Recipe

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This recipe for Sweet and Sour Chickette is from International Vegetarian Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow pepper
1 red pepper
1 large onion.
1 pkg chickette
1 can chunk pineapple (drained)
2 bottles Kraft sweet and sour dressing
Directions:
Directions:
1. Chop peppers and onions.
2. Brown package of Chickettes.
3. Mix all ingredients together.
Bake in 350º oven for 30 - 40 minutes.
Serve over white rice.

 

 

 

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