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LuLu's Thanksgiving Cranberry Mold Recipe

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This recipe for LuLu's Thanksgiving Cranberry Mold is from Torrone Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pkgs Raspberry Gelatin
3 Cups boiling Water
1 can (14 oz) Whole-Berry Cranberry Sauce
2 tablespoons Lemon Juice
1 Can (8 oz) Crushed Pineapple- Drained
1/2 Cup Finely Chopped Peeled Apple
Crushed Walnuts
Directions:
Directions:
In a large bowl, dissolve gelatin in boiling water. Stir in cranberry sauce and lemon juice until blended. Stir in Pineapple, Walnuts, Apple.
Pour into 6 cup mold coated with cooking spray.
Refrigerate until firm.
Unmold onto a serving platter.

 

 

 

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