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SMOKED SAUSAGE & POTATOES AU GRATIN Recipe

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This recipe for SMOKED SAUSAGE & POTATOES AU GRATIN is from The Corinth Baptist Church Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Mushroom Soup
1/2 cup Milk
1/2 cup Chopped Onion
Small jar of Chopped Pimientos
1/2 tsp Salt
1/4 tsp Pepper
4 cups Thinly Sliced Potatoes
Smoked Sausage (Turkey) (Precooked) cut into thin slices
1 Tbl butter
Shredded Cheddar
Directions:
Directions:
Preheat 375º ~ Combine first six ingredients. Blend well.
Place 1/2 of Potatoes, topped w/sausage slices, in sprayed 2 quart casserole.
Cover with 1/2 soup mixture. Sprinkle with some cheese. REPEAT. Dot with
the butter. Cover and bake @ one hour & 20 minutes. (check potatoes to see
if tender.)

 

 

 

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