Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hawaiian Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Meatballs is from Lowe's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make your traditional meatball and for into 1 inch balls. Cook as usual or bake in oven for 20 minutes at 375.

Place Meatballs in crockpot.
Directions:
Directions:
In saucepan on stove, combine 4 cups pineapple juice, 1 cup soy sauce, 1 cup vinegar and 1 cup brown sugar.
Make a slurry of 1/2 cup cornstarch and water to dissolve it. Heat pineapple juice mixture to boiling and pour cornstarch mixture in very gradually until sauce is thick.
Add 2 20oz. cans of pineapple chunks (drained) into crockpot with meatballs. Pour sauce over meatballs in crockpot and cook on medium for about 2 hours.

This can be eaten as an appetizer or over rice as a main dish.

Cut up 1 small green pepper and 1 small red pepper into small chunks. Add to meatballs.
Number Of Servings:
Number Of Servings:
Varies.
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

252W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!