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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Crunchy Romaine Toss Recipe

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This recipe for Crunchy Romaine Toss is from SOUTHERN COMFORT , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
1 head romaine lettuce, washed and dried
1 bunch broccoli, coarsely chopped
1 cup chopped pecans or walnuts
1 pkg. Ramen noodles, uncooked and broken into pieces
4 Tbsp. butter
Dressing:
1 cup olive oil
1/2 cup wine vinegar
1/4 cup sugar
3 Tblsp. soy sauce
salt and pepper to taste

Directions:
Directions:
Melt butter and lightly brown nuts and noodles. Cool on paper towel.
Mix all ingredients together in salad bowl.
Dressing: Mix oil, vinegar, sugar and soy sauce and blend well. Makes about 2 cups. Pour desired amount over salad and toss.

 

 

 

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