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Deep fried cheese Recipe

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This recipe for Deep fried cheese is from Sharing Our Best 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
oil for frying
Edam cheese, about 1/2" thick slices
flour
egg for egg wash
breadcrumbs mixed with salt and pepper
Directions:
Directions:
Heat oil in a frying pan, coat the cheese slices in flour, dip in the egg wash and coat in seasoned breadcrumbs.
Fry, flipping carefully, using two spatulas.
This takes a very short time so don't walk away :)
Personal Notes:
Personal Notes:
This is a very popular Slovak dish. It is traditionally served with french fries and tartar sauce and may also be prepared with a thin slice of ham sandwiched between two slices of cheese.
When in Europe, this is a Carnoky family favorite despite the caloric overload on the system.

 

 

 

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