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Oatmeal Muffins Recipe

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This recipe for Oatmeal Muffins is from Sharing Our Best 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups rolled oats
2 cups sour milk
1 tsp. baking soda
2 cups flour
3 cups brown sugar
2 tsp. baking powder
1 tsp. salt
2 eggs beaten
½ cup shortening, melted
Directions:
Directions:
Soak rolled oats, milk and soda for 1 hour. In a large bowl put sugar, beaten eggs, flour, salt and baking powder. Add rolled oats and melted shortening. Handle as little as possible, only enough to blend. Bake in muffin tins at 375 F for 25 minutes.

 

 

 

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