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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Sweet Salsa Recipe

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This recipe for Sweet Salsa is from Sing from your heart. Recipes with love, from Ruth, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 cups chopped peeled tomatoes
1 large green, red, yellow pepper chopped
1 1/2 to 2 cups chopped onion
4 cloves chopped garlic
1 large can tomato paste
1 cup vinegar
1/2 - 1 cup white sugar
1 tbsp course salt
1 tbsp paprika
1 tbsp oregano

Directions:
Directions:
Blanch tomatoes and remove skins. Chop peppers, onions, garlic and tomatoes. Put into large pot; add remaining ingredients and cook for 1 1/2 hours.

Pour into sterilized sealers.

 

 

 

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