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Watergate Salad AKA Green Salad Recipe

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This recipe for Watergate Salad AKA Green Salad is from Our Family Recipies 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (8 oz) Cool Whip
3 (small) cans crushed pineapple, partially drained
3/4 (16 oz) bag of miniature marshmallows, or more if needed
3 (3 oz) package of instant pistachio pudding mix
1 1/2 C walnuts or pecan pieces
Directions:
Directions:
Gently combine 1 tub cool whip, 1 can pineapple with a little juice, 1/4 package of miniature marshmallows, 1/2 c nuts and 1 box pudding mix in a large bowl until mixture is fluffy and thoroughly combined. Continue by adding one of everything two more times. Add more marshmallows if salad is not fluffy enough. Chill in refrigerator for 1 hour to overnight before serving.
Personal Notes:
Personal Notes:
Anne Turner, John's mother, brings this to all of our family gatherings. We all love it and always insists she brings it.

 

 

 

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