Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Creamy Buffalo Chicken Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Buffalo Chicken Dip is from The Cartee-Weimer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10-oz. cans of white chicken (drained)
1 8-oz. block of softened cream cheese
buffalo sauce (to taste)
2 Table spoons of ranch or (to taste)
1 cup of shredded cheddar cheese
Directions:
Directions:
Mix all ingredients together, don't forget to drain chicken and soften cream cheese. Mix well, spread in a casserole dish then sprinkle shredded cheese over top. Bake in oven at 350º until cheese is melted, and dip is warm. (about 20 minutes) Serve with corn chips or crackers, enjoy!
Personal Notes:
Personal Notes:
This recipe was shared with me by one of my best friends, Madelyn Gordon and her family. It is a wonderful snack for parties and family gatherings. Something easy and fun!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

109W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!