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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Easy Baked Ziti With Ground Beef Recipe

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This recipe for Easy Baked Ziti With Ground Beef is from The Three Sisters Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
An easy baked ziti recipe, with ricotta, Mozzarella, and Parmesan cheeses.

Ingredients:
1 lb. lean ground beef (or Italian sausage)
1/2 C chopped onion
1/C chopped green bell pepper
1 box Ziti or Rigatoni noodles (16 oz.)
1 jar Ragu Traditional Sauce (or your own recipe)
1 Ricotta Cheese (16 oz)
2 tablespoons. Lawry's Seasoned Salt (or more for your taste)
2 cup Mozzarella Cheese
Parmesan cheese
Directions:
Directions:
Saute ground beef, onion, and green bell pepper in a large skillet until onion is tender and beef is lightly browned. Drain off excess fat. Pour in Ragu sauce. Stir..
Cook ziti according to directions. Put in 9" X 13" pan. Mix in Ricotta cheese and seasoned salt. Mix in 1 C. Mozzarella cheese. Pour sauce over top.Top with remaining 1 C. Mozzarella cheese. Bake in 350° oven for 25-35 minutes.or until hot and bubbly. Sprinkle with Parmesan cheese, serve.
You can make this in advance. Great picnic or potluck dish. Freezes well.

 

 

 

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